Carpathian "Mountain" natural honey: It is made from nectar collected from the flowers of various mountain plants. It has a rich taste and aroma, and may have beneficial properties associated with antioxidants and trace elements that are present in mountain plants.
Natural Carpathian honey from Lokhina: Obtained from the nectar of blueberry flowers. It has a refreshing taste and aroma with fruity notes. Known for its anti-inflammatory and antioxidant properties.
Carpathian natural herbal honey: Obtained from the nectar of various mountain herbs. It has a delicate taste and aroma with notes of herbs and flowers. Contains useful compounds that can have a tonic and anti-inflammatory effect.
Natural Carpathian "Padeviy" honey: Obtained from holly nectar. It has a rich and rich taste with a slight bitterness. It is noted for its high content of antioxidants and useful trace elements.
Linden natural Carpathian honey "Forest Linden": Obtained from the nectar of linden flowers. It has a sweet and aromatic taste with hints of linden. Known for its anti-inflammatory properties and ability to soothe.
Natural Echinacea honey: Obtained from the nectar of Echinacea flowers. It has a sharp and spicy taste. Known for its immunomodulatory properties and support of the immune system.
Natural Carpathian honey from the goldenrod: Obtained from the nectar of goldenrod flowers. It has a sweet taste and delicate aroma. It has anti-inflammatory properties and can be used to improve digestion.
The main differences between them are the nectar sources from which the honey is collected, as well as its taste and aroma. The best type of honey depends on your personal preferences and goals. Each of them has its own unique beneficial properties, so the choice depends on what taste and effects you want to get.
