Lilac daiquiri:
- 60 ml of rum
- 30 ml of lilac syrup
- 15 ml of fresh lime juice
- ice
Break ice in a shaker, add rum, lilac syrup and lime juice. Shake the shaker and strain the drink into a glass with ice. Garnish with a lime ring or an elderflower.
Lilac daiquiri:
Break ice in a shaker, add rum, lilac syrup and lime juice. Shake the shaker and strain the drink into a glass with ice. Garnish with a lime ring or an elderflower.
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